The wonderful panorama of Budapest and the renovated intimate spaces of the “Vén Hajó” Restaurant provide an ideal venue for romance. Do not let the inconvenieces of organization spoil your festive mood, visit the Vén Hajó Restaurant on February 14th and experience the overwhelming power of love.
Dinner starts at 7 p.m., then you can make an exhilarating trip through the night-lights of Budapest with your partner at 9 p.m. Re-experience the pleasure of discovery and embrace your loved one on the gently rocking waves of the Danube.
♥♥♥ Valentine’s Day menu ♥♥♥
Welcome drink: 1 glass champagne or Kir Royal
Cold salmon cannelloni with saffron-seasoned cream of celery and bay leaf jelly
Jerusalem artichoke cappuccino with cubes of duck liver
Chicken breasts stuffed with sage, served with honeyed chicory, roasted carrots and mashed potatoes with rosemary
Tokaji Furmint Grand Selection 2017, Tokaj Trading House or Egri Rosé 2018, Juhász Testvérek Winery
Chocolate mousse and cold-served plum soup with cinnamon
Coffe or tea